Misono UX10 24 cm./9 1/2" Sujibiki Made In Japan
Product ID: 14095855
🌲Ergonomic black plywood handle
🔪9.4-inch razor-sharp blade
🛠️Forged Swedish stainless steel
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🔪 Slice like a pro, own the kitchen legacy!
The Misono UX10 24 cm Sujibiki is a premium Japanese slicer knife forged from high-purity Swedish stainless steel, combining carbon steel hardness with stain resistance. Handmade in Seki, Japan, it features a narrow 9.4-inch double-edged blade and an ergonomic black plywood handle with a nickel silver bolster for perfect balance, making it a top choice for professional chefs and culinary enthusiasts seeking precision and durability.
| ASIN | B000XSX8KI |
| Best Sellers Rank | #612,163 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #2,140 in Chef's Knives |
| Blade Color | Silver |
| Blade Material | Stainless Steel |
| Blade Material Type | Stainless Steel |
| Brand | Misono |
| Brand Name | Misono |
| Color | Black, Silver |
| Construction Type | Forged |
| Customer Reviews | 4.5 out of 5 stars 13 Reviews |
| Handle Material | Wood, Steel |
| Item Length | 9.5 inches |
| Item Weight | 0.18 kg |
| Manufacturer | Misono (Misono) |
| Manufacturer Part Number | No.721 |
| Material Type | Wood |
| Model Number | No.721 |
| UPC | 811789012234 |
| Unit Count | 1 Count |
D**K
Excellent knife.
Terrific knife. Great for slicing fish for sashimi, thinly cut flank steak, any meats. Very sharp out of the box.
S**P
Five Stars
Very, very sharp!
M**L
Much better knives have come out since this was all the ...
Much better knives have come out since this was all the rage several years ago, but I needed it for the kitchen I work in. Very light and "wippy". The steel is ok...gets and stays sharp, but nothing compared to carbon steel or some of the new advanced steels that have come out in recent years.
M**O
Defected knife
When this knife arrived and ok it out from the plastic wrap, the tip was bent and I had to return it back. I was quite disappointed to receive the defected item.
Trustpilot
3 weeks ago
2 days ago