Pasta Chips, Mediterranean Sea Salt, 5 Ounce

I'm upset they are taking these chips of the market. I have been buying all these chips from every Walmart I visit. Florida, Oklahoma, Arkansas. They are great for my health (personally). Every time I get something that I love they take them away. Of course you will see this exact same review on the other flavor as I ordered 2 boxes. I really wish they would not take it away, but I have a stockpile of these and they don't expire until next year. So for now my bag a day habit is secured. I'm dying to try the veggie flavor, but I haven't been able to locate any.

I thought these would have more flavor. They were good when used with a dip but had little flavor on their own

YUMMY! I won a contest with these :)

blah. This time they arrived in a box so not crushed, but flavor is seriously lacking

Overpriced and stale.

Love these! Great with cheese and healthier than crackers!

Quite Tasty. I loved them.

These are a little blander than I'd hoped they would be. The garlic and olive oil ones were actually saltier than the sea salt ones (both in terms of flavor and actual sodium levels). They're not bad, although seeing as they contain 220 mg of sodium in one little bag, I'm surprised the salt flavor wasn't as strong. These are really more cracker-like than chip-like (they're made from semolina flour, which is also used to make pasta, hence the name). They're crisp and didn't break into too many pieces (while I didn't get them from Amazon, mine were mailed to me through the US Postal Service) during shipping. They're dotted with little herb pieces, although those don't add much of a flavor. I think these would be best with some kind of dip or topping; because of the salt flavor, I'd go with something savory (cheese, ranch dip, hummus, etc.) as opposed to something sweet. Since it's not currently on the product listing, here's the ingredients list: Durum semolina, olive oil, canola oil, yeast, sorbitan monostearate, ascorbic acid, sea salt, salt, parsley flakes, soy lecithin, leavening (calcium acid pyrophosphate, monocalcium phosphate), baking soda. These are vegan and kosher but contain wheat and soy ingredients, in case you have any dietary restrictions. They only have 1g of fiber (they're not whole grain); there's not actually not a whole lot of nutrition in them (120 calories per serving, 35 of which are from fat). One 5 oz. bag contains 5 servings. Good for tossing into a lunch bag, but probably not something to eat every day.