Pagoda Pure Mung Bean Vermicelli - 17.6 Oz

Description

🍜 Unleash the chef in you with Pagoda Pure Mung Bean Vermicelli!

Pagoda Pure Mung Bean Vermicelli is a versatile, all-natural noodle made from mung bean and pea starch, perfect for a variety of dishes including stir-fries, soups, and dumplings. With no MSG, preservatives, or gluten, this fat-free, non-GMO product is ideal for health-conscious consumers looking to elevate their culinary creations.