Description
- PREMIUM QUALITY & DURABLE - Made of high-quality 316L Stainless Steel, FOOD SAFE and ultra-hygienic, save money with this REUSABLE cleaning tool, repeatedly use with NO BAD SMELL, no scrubber fibres sticking to cookware and no metal flaking off scraper during cleaning.
- MOST RELIABLE - Circular design follows hand profile for easy handling sturdy, safer for your hands and easy to use, do not compromise your cast iron seasoning, user friendly.
- Meet all kinds of requirements - At home, a campfire, or on any other trip, this scraper fits easily into any bag. ideal for cleaning all your cast iron cookware, such as cast iron pans , pre seasoned cast iron , skillets, dutch ovens , camp chef griddles , waffle irons and so on.
- ECO-FRIENDLY - Tough on grit, gentle on the environment, this cleaning agent removes even the nastiest crusted bits from your cast iron cookware without the use of soap or any other chemicals. Only hot water needed to remove even stubborn food bits, NO HARMFUL DETERGENTS required. Plus, you can reuse it as often as you want. Go green!
- SATISFACTION GUARANTEED - Easy to use, clean and store. Lightweight and convenient for cooking in home, camping or travel. 100% Satisfaction Guaranteed! We PROMISE you'll love it! Much better than a cast iron brush or metal scrub other pan scrapers and other Camping Stove Accessories.
BAIZE Cast Iron Cleaner XL 7x7 Inch Stainless Steel 316 Chainmail Scrubber for Cast Iron Cookware. Why should you Choose BAIZE? We just want to meet all your requirements: - Premium quality: Top Quality Chainmail made from food grade pure 316L stainless steel hand crafted rings. - Multi-purpose: Equally best used for Cast Iron skillets, stove, baking pan, teapot, Glass, Woks, Casseroles, Hard-anodized Cookware. - Easy-to-maintain: Wash it with little or no soap and let it hang-dry or simply put it in the dishwasher. Unlike other dirty cleaning tools which remain stuck with food bits and end up in the trash bin after a few uses, this is a far more sanitary solution. How to use: 1. Just run your pan under warm water and scrub. Cooked on residue will release quickly and easily. 2. The best time to clean cast iron pans is shortly after cooking when they are just warm to the touch. NOTE： - If you have any questions about our product, please feel free to ask us.
