Best of ThailandAuthentic Pad Thai Sauce - Rich Tamarind Flavor, Tangy, Sweet, Savory | Ideal for Noodles, Stir-Fries [NO MSG] | Kosher, Fat-Free | 2-Pack 23.65 Fl Oz

I’ve never been to Thailand, but I have had many different varieties of Pad Thai over the years. Based on what I’ve heard and read over the years, this stuff is a great base to start with. I add some extra Thai sweet chili sauce to add to the sweetness and spice. I also add shallots, msg, and some sriracha if I’d like it extra spicy. For what you pay, it’s a great value for money if you love pad thai and make it often.

Good stuff

Good price as compared to the store, but not sure I’ll buy again. A little bit of a sweet taste to it that didn’t seem right. My daughter noticed it too but my hubby thought it was great. Personal preference I guess.

Very good. I mix it with ramen noodles to add great flavor.

Good flavor, large bottle

I was looking for that pad thai flavor you can get at a good Thai restaurant. This isn't it, but it isn't too bad either. For making stuff at home, it will do as a decent base.

While I am no connoisseur of Pad Thai sauces, I do love to cook vegetarian/vegan & play around w tasty creations (including sauces). Unfortunately, this sauce just tasted bad (w a type of spoiled aftertaste). Didn't look spoiled though, but the taste was just too unpleasant to overcome, at least for my palate (& doesn't taste like the pad Thai dishes that I've had before). It's possible I got a bad batch? It came sealed/packaged well. But my over-all impression... I'd avoid.'Best of Thailand' sauces do have several that are quite tasty (Hoisin, Teriyaki, ...), ...just not this one.In case you're interested in what the 'I+G' is, in their Pad Thai ingredients list its... "Sodium Inosinate and Guanylate - I+G". The description went on to say, "NO MSG, Vegan....Enhances the umami flavor of any savory dish, naturally, without MSG. I&G is commonly used in snack foods, soups, sauces, bullion, injections and more."Here's the link to an 'I + G product' on Amazon (for more details): https://www.amazon.com/Sodium-Inosinate-Guanylate-100-gram/dp/B07ZQSMPDF?th=1

Decided I did not want to make the sauce from scratch this time. It turned out to be a good alternative.