Medicinal and antioxidant properties of Kokum butter are known to be useful in cosmetic applications. It can be diluted in base creams and other oils or applied neat. Kokum butter is more emollient than most butters, possesses natural healing properties, has a uniform triglyceride composition and promotes regeneration of skin. Fatty acid levels are low, indicating an absence of any powerful lipolytic activity. The benefits of Kokum Butter have been observed by studying centuries of holistic healing in local communities in India. Top Features: 1. Helps prevents drying of the skin 2. Helps regenerates skin cells & reduces degeneration of skin cells 3. Non-pore clogging (non-comodegenic) 4. Contains antioxidant properties 5. Helps stabilize emulsions 6. Softens the skin and restores skin flexibility Kokum butter is one of the most stable vegetable butters available in the market. It's also one of the hardest. Another peculiar feature which makes it popular among formulators of cosmetic products is that Kokum butter remains in a solid state at room temperature, but melts immediately on contact with the skin. Its triglyceride composition is uniform, and consists of up to 80% of stearic-oleic-stearic (SOS) triglycerides. Garcinia Indica trees or "Kokum" trees as they are grown locally in the wild, in and around the western coast of Maharashtra & Goa in India. Suggested uses: In cosmetics, body butters, conditioners, make-up foundations, lipsticks, moisturizers, hair care products, toiletries & pharmaceutical industry as creams, skin tonics, lotions, acne products, balms, shaving creams & bar soaps. Use from 3% to 100%. Recommended Usage Percentage: Lotions &Lotions & Creams: 1-3% Balms: 5-100% Bar Soaps: 2-5% Hair Conditioners: 1-3%
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