🍞 Elevate your home baking to artisanal heights with every loaf!
Wholefood Earth Diastatic Malt Flour is a 3kg GMO-free, vegan-friendly malted barley flour designed to enhance bread baking by improving rise, texture, and crust color. Use up to 0.5% of flour weight for optimal results. Packaged in resealable, 100% recyclable eco-friendly materials, it supports sustainable baking practices while delivering bakery-quality bread at home.
| Item Weight | 3 kg |
| Units | 500.0 gram(s) |
| Brand | Wholefood Earth |
| Manufacturer | Wholefood Earth |
| Country of origin | United Kingdom |
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