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King Arthur Unbleached Organic Bread Flour - High Protein 12.7% for Lofty Yeasted Breads, Non-GMO, Kosher Certified - Premium Baking Flour for Artisan Loaves, Pizza Dough, and Sourdough (5 lbs)

King Arthur Unbleached Organic Bread Flour - High Protein 12.7% for Lofty Yeasted Breads, Non-GMO, Kosher Certified - Premium Baking Flour for Artisan Loaves, Pizza Dough, and Sourdough (5 lbs)

Q: Why does King Arthur not test their organic products for glyphosate?

Diz's family didn't spray Round-up on their wheat fields years ago in South Dakota, but it is a proven fact that many wheat & other grains farmers do spray Round-up in some parts of the country today. King Arthur's regular bread flour was tested for the Center for Environmental Health 8-18 and it had 1386 ppb glyphosate. Many organic food products are found to contain glyphosate when tested. I am hesitant to spend double the money on organic flour when it might have glyphosate. King Arthur states that synthetic herbicides are prohibited in organic farms, so you'd think they would pay for a test to reassure consumers. They must be afraid of finding out something they don't want us to know.

Q: is artisan flour superior for making pizza dough?

It depends on the type of crust you're looking to achieve. If you prefer a chewier crust, a bread flour, such as this, would be a great option as it has a nice, high protein level of 12.7%. If you prefer a lighter, crispier crust, a lower protein flour such as all-purpose or Italian style 00 would be ideal. Happy baking! Annabelle@KAF

Q: Does this have "folic acid" listed in the ingredient panel?

Folic acid is not listed on the package. It says it has organic wheat flour and organic malted barley flour. A 30g portion yields 4% RDA fiber and 2% RDA iron. I use this flour to make varius types of breads, sometimes adding a little other flour (potato, quinoa, or other), and herbs. The breads are consistently excellent, and I hear many positive comments from people upon their first taste. In my opinion, King Arthur sells great flours.If you want/need folate in your breads, you could shred some fresh spinach and add it. I have made "spinach bread", and it has a wonderful flavor, and of course the added benefit of all the nutrients in spinach. Rosemary, basic, oregano and marjoram are also high-folate ingredients you can add to breads (try a garlic-rosemary-basil loaf.... delicious!). Folate is the bioavailable natural form of vitamin B9, while folic acid is the synthetic form of the vitamin.

Q: What is the expiration date?

The Best By date of this flour is set at one year from production and will arrive to customers with a remaining Best By range that accounts for shipping, storage, and delivery, as is standard for food products. Happy baking! Annabelle@KAF

4.5/5

Product ID: 731941085

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Details

Brand
King Arthur
Item weight
5 Pounds
Allergen information
Non-GMO
Specialty
No Organic
Diet type
Kosher

✅Non-GMO, USDA Organic & Kosher certified

🌾12.7% high protein for superior rise

🧱5 lbs premium organic unbleached flour

Frequently Bought Together

King Arthur Unbleached Organic Bread Flour - High Protein 12.7% for Lofty Yeasted Breads, Non-GMO, Kosher Certified - Premium Baking Flour for Artisan Loaves, Pizza Dough, and Sourdough (5 lbs)

King Arthur Baking Organic Medium Rye Flour - 3 lbs for Complex Flavorful Breads & Baked Goods - 100% US Grown & Milled - Non-GMO Project Verified - Robust Flavor for Rye Bread, Cookies & More

King Arthur Flour Organic Unbleached All Purpose Flour - 2 lbs

Description

🌟 Elevate your baking game with King Arthur’s premium organic power flour!

RISE ABOVE THE REST - 12.7% protein content delivers loftier, perfectly textured artisan breads every time.
GENEROUS 5 LB SUPPLY - Ample flour to fuel your creative baking streak without constant restocking.
PURE TRUSTED QUALITY - Non-GMO Project Verified, USDA Organic, and Kosher certified for clean, conscientious baking.
LEGACY OF CRAFTSMANSHIP - From America’s oldest flour company, backed by 230+ years of baking expertise and employee ownership.
VERSATILITY MEETS EXCELLENCE - Ideal for everything from rustic sourdough to crispy pizza crusts—your all-in-one baking essential.

King Arthur Unbleached Organic Bread Flour boasts a high 12.7% protein content, ensuring stronger dough structure and loftier yeasted breads. Certified Non-GMO, USDA Organic, and Kosher, this 5 lb pack of premium unbleached flour is perfect for artisan loaves, pizza dough, and sourdough, trusted by home bakers seeking consistent, top-tier results from America’s oldest flour brand.

Specifications

Product Dimensions	30.48 x 29.21 x 19.05 cm; 2.27 kg
Allergen Information	Non-GMO
Units	80.0 gram
Brand	King Arthur
Special Feature	No Preservatives,Organic,Unbleached
Certification	Certified_B_Corporation_1, Kosher_1, QAI_organic, USDA_organic
Manufacturer	AmazonUs/KIOTJ

Have a Question? See What Others Asked

Why does King Arthur not test their organic products for glyphosate?

is artisan flour superior for making pizza dough?

Does this have "folic acid" listed in the ingredient panel?

What is the expiration date?

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