Terracotta Brown Sugar Saver – Handmade Terra Cotta Sugar Keeper with Decorative Discs – Food-Safe Brown Sugar Keeper, Made in the USA - Maple Leaf

I gave it a rinse and scrub when it arrived then soaked for 15 minutes and dried off the surface before putting into my very dried out brown sugar. Two months later, it's restored and kept the sugar usable.

This actually works. I had my doubts that something so simple could keep my brown sugar from turning to rock but it does. I store my brown sugar in a large air tight container so I put 2 of these in and it actually softened the sugar. I highly recommend these.

Good well soft it in brown sugar

Just perfect!!! I got the one with a maple leaf just because it was the least expensive. It's been a week and my brown sugar is still soft and time will tell. So far I'm very happy with my purchase

The only thing about this is that when you soak it and dry it off, it’s still slightly damp. The brown sugar immediately around it hardens but the rest is soft.

Amazing!!! My rock of light brown sugar was soft within a matter of hours, I’ve ordered another for my dark brown sugar container!! Thank you!

Great little brown sugar saver. This terra cotta is solid and smooth, not crumbly at all. It's also a nice thickness. Size fits easily into a wide mouth canning jar which is what I was looking for. Would buy this product again, it's a winner.

Brought my old hard brown sugar back to life!!